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Thursday, June 25, 2009

Navratna Salad

Ingredients

Pomogranate : 1/4 cup
Carrot : 1/2, chopped fine
Cucumber : 1/2, chopped fine
Sweet corn : 1/4 cup, boiled
Apple : 1/2, chopped fine
Red Radish : 2, chopped fine
Tomato : 1, chopped fine
Orange : 7 segments, chopped fine
Paneer : 1/4 cup, cut into tiny cubes
Ginger : 1/2", grated
Chopped almonds : 2 tbsp
Lime : 1
Green chilli : 1 tbsp, chopped fine
Coriander leaves : 3 tbsp, chopped fine
Salt to taste

Method
  1. In a large bowl, combine all ingredients together and toss well.
  2. Makes a dish by itself.

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